巧克力和开心果半弗雷德是给厨房助手的
semifreddo……半冻结。没有搅碎的冰淇淋。My favorite stage is when it starts to melt on the edges.I made this recipe for KitchenAid's blog and you can find it here.Do make it.
存档的10月,2016
秋天在瑞典
我刚刚从瑞典贝克肖夫(Beckershof)的一次史诗般的旅行中归来。贝克肖夫是一个家族的乡村庄园，三年前我曾在那里教过一个食品造型和摄影工作坊。xf187娱乐这一次,颜色变成了红色和赭色，still the most incredible sunrises and the coziness of days that end in the early evening.Here ...